Miceli's Lunch Menu

Prices are subject to change without notice.

Both Miceli's Locations Open Daily For Lunch and Dinner at 11:30am!

Delivery Available! From 11:30am to 10:00pm

Click here to see our wine list.

    • Appetizers

    • Mozzarella Marinara

      11.95
    • Fried Zucchini

      11.95
    • Sauteed Mushrooms

      11.95
    • Bruschetta

      11.95
    • Chicken Marinara

      12.95
    • Fried Calamari

      12.95
    • Salami, Olives & Cheese

      12.95
    • Steamed Mussels

      15.95
    • Steamed Clams

      15.95
    • Appetizer Combo

      16.95

      Calamari, Mozzarella Marinara, Fried zucchini & Chicken Marinara

    • Prosciutto & Melon

      14.95
    • Antipastos, Soups & Salads

    • Tossed Green Salad

      5.95

      Miceli's Very Own Italian, Bleu Cheese, 1000 Island or Ranch Dressing

    • Minestrone or Soup of the Day

      4.95
      5.95

      Cup or Bowl

    • Antipasto Salad

      12.95

      Lettuce, Salami, Mozzarella, Celery, Scallions, Roasted Red Peppers, Green and Black Olives, Garbanzo Beans

    • Antipasto Misto

      14.95

      Italian Meats and Cheeses, Artichoke Hearts, Eggplant and Roasted Peppers

    • Antipasto Caprese

      14.95

      Creamy Burratta Mozzarella, Roma Tomato and Basil

    • Caesar Salad

      12.95
      3.50

      Miceli's Homemade Caesar Dressing with Romaine Lettuce and Croutons.

      with Chicken or Bay Shrimp - Add 3.50

    • Pizzas

      "Famous For Pizza Since 1949"

    • MICELI'S SPECIAL

      24.00
      26.00
      28.00

      Pepperoni, Sausage, Meatball, Salami, Mushroom, Onion & Bell Pepper

    • THE PIZZA HOUSE

      21.50
      24.50
      26.00

      Any Four House Toppings

    • THE VEGGIE HOUSE

      21.50
      24.50
      26.00

      Mushroom, Onion, Bell Pepper & Black Olive

    • THE MEAT HOUSE

      21.50
      24.50
      26.00

      Pepperoni, Sausage, Meatball & Salami

    • Buffalo Chicken

      21.50
      24.50
      26.00

      Chicken, Scallion, Spicy Pizza Sauce served with a side of Ranch Dressing

    • SHRIMP AND GARLIC

      21.50
      24.50
      26.00

      Bay Shrimp & Fresh Garlic

    • CLAM AND GARLIC

      19.50
      21.50
      23.50

      Chopped Clams & Fresh Garlic

    • THE HAWAIIAN

      19.50
      21.50
      23.50

      Canadian Bacon & Pineapple

    • Combination

      19.50
      21.50
      23.50

      Any Two House Toppings

    • Single House Topping

      18.25
      20.00
      21.75
    • MOZZARELLA CHEESE

      17.00
      18.50
      20.00
    • Extra House Topping

      1.25
      1.50
      1.75

      House Toppings: Pepperoni, Sausage, Meatball, Salami, Canadian Bacon, Mushroom, Onion, Bell Pepper, Black Olive, Garlic, Tomato, Pepperoncini, Pineapple, Anchovy, Chopped Clams

    • Pastas

    • Pasta Add Ons

      2.00

      Add to all Pastas: Meatball, Italian Sausage, Broccoli. Spinach or Baked with Extra Mozzarella.

    • Spaghetti with Meat or Marinara Sauce

      15.95
    • Meat or Cheese Ravioli

      15.95
    • 1/2 Spaghetti & 1/2 Ravioli

      15.95
    • Linguini with Garlic and Olive Oil

      15.95
    • Rigatoni Della Casa

      16.95

      Rigatoni Mixed with Meat or Marinara Sauce, Romano Cheese & Butter

    • Baked Mostaccioli

      16.95

      Meat or Marinara Sauce Baked with Mozzarella Cheese

    • Chicken

      Served with a side of Pasta Marinara

    • Chicken Cacciatore

      20.50

      Mushroom, Onion, Bell Pepper, Garlic, White Wine and Marinara Sauce. Served over your side of Spaghetti.

    • Chicken Marsala

      20.50

      Mushroom, Garlic and Marsala Wine.

    • Chicken Piccanti

      20.50

      Mushroom, Zucchini, Garlic, Lemon and White Wine.

    • Chicken Francaise

      20.50

      Dipped in Egg, Sauteed with Mushroom, Zucchini, Garlic, Lemon and White Wine.

    • Chicken Parmigiana

      20.50

      Breaded Chicken Breast, Topped with Marinara Sauce and Mozzarella Cheese

    • Chicken Milanese

      20.50

      Breaded Chicken Breast, Sauteed in Olive Oil. Garnished with Lemon Wedges.

    • Seafood Over Pasta

      All Seafood Cooked with Garlic, Lemon and White Wine in a Red or White Seafood Broth.

    • Linguine Clams

      20.50
    • Linguine Mussels

      20.50
    • Linguine Calamari

      20.50
    • Linguine Shrimp

      23.50
    • Linguine Pescatore

      24.50

      Clams, Mussels, Calamari, Scallops, Shrimp and Fish.

    • Lasagna

    • Aunt Angie's Original

      16.95

      A House Favorite Made with Three Cheeses, Beef, Pasta & Meat Sauce.

    • Chicken Lasagna

      16.95

      Made with Three Cheeses, Chicken, Spinach, Pasta & Pink Sauce.

    • Spinach Lasagna

      16.95

      Made with Three Cheeses, Spinach, Pasta & Marinara Sauce.

    • Lasagna Add Ons

      1.50/2.00

      With Meatball, Italian Sausage or Baked with Extra Mozzarella

    • Seafood

    • Shrimp Fettuccine

      23.50

      Sauteed Shrimp in a Creamy Romano Pink Sauce served over Fettuccine.

    • Shrimp and Scallop Cacciatore

      23.50

      Mushroom, Onion, Bell Pepper, Garlic, White Wine and Marinara Sauce. Served over Spaghetti.

    • Filet of Sole

      18.95

      Dipped in Egg, Sauteed Mushroom, Zucchini, Garlic, Lemon & White Wine

    • Scampi

      23.50

      Prawns Sauteed with Garlic Lemon & White Wine

      Served over Vermicelli

    • Specialties

    • Eggplant Parmigiana

      17.95

      Served with a side of Pasta Marinara

    • Eggplant Cacciatore

      17.95

      Mushrooms, Onion, Bell Pepper, garlic, White Wine & Marinara Sauce.

      Served with a side of Pasta Marinara.

      Served over Spaghetti.

    • Vegetable Parmigiana

      17.95

      Steamed Vegetables, Topped with Marinara Sauce & Mozzarella.

      Served with a side of Pasta Marinara.

    • Cannelloni

      17.95

      Sausage, Spinach & Cheese filled Crepe..

    • Chicken Cannelloni

      17.95

      Chicken & Spinach filled Crepe served in a Cream Sauce

    • Manicotti

      17.95

      Cheese filled Crepe

    • Sausage Cacciatore

      17.95

      Mushroom, Onion, Bell Pepper, Garlic, White Wine & Marinara Sauce. Served over Spaghetti

    • Specialty Pastas

    • Chicken Fettuccine

      18.95

      Chicken Breast in a Creamy Romano Sauce

    • Creamy Pesto Fettuccine

      17.95

      Fettuccine Miceli with Pesto Sauce

    • Spaghetti Caruso

      18.95

      Chicken Livers, Onion, Garlic, Red Wine and Marinara Sauce

    • Fettuccine Miceli

      17.50

      In a Creamy Romano Sauce

      With Pesto, Broccoli or Spinach - Add 1.50

      with chicken - Add 2.00

      With Shrimp in a "Pink Sauce" - Add 4.00

    • Spaghetti Siciliano

      17.95

      Mushroom, Onion, Garlic, Marinara sauce & Romano Cheese

    • Vermiceli Puttanesca

      18.50

      Tomato, Basil, Garlic, Greek Olives, Capers, Anchovy & Olive Oil

    • Fettuccine Carbonara

      18.50

      Bacon, Onion, Garlic, Eggs & Romano Cheese

    • Vermiceli Pomodoro

      17.95

      Tomato, Basil, Garlic & Olive Oil

    • Shells Primavera

      17.95

      Fresh Vegetables, Garlic & Olive Oil

    • Veal

      Served with a side of Pasta Marinara

    • Veal Scaloppini Miceli

      23.50

      Mushroom, Onion, Bell Pepper, Garlic, White Wine and Marinara Sauce.

    • Veal Scaloppini Piccanti

      23.50

      Mushroom, Zucchini, Garlic, Lemon and White Wine.

    • Veal Scaloppini Marsala

      23.50

      Mushroom, Garlic and Marsala Wine.

    • Veal Scaloppini Francaise

      23.50

      Dipped in Egg, Sauteed in Mushroom, Zucchini, Garlic, Lemon and White Wine.

    • Veal Parmigiana

      23.50

      Breaded Veal Cutlet, Topped with Marinara Sauce and Mozzarella Cheese.

    • Veal Milanese

      23.50

      Breaded Veal Cutlet, Sauteed in Olive Oil. Garnished with Lemon Wedges.

    • Side Orders

    • Meatballs (3) and Peppers

      12.50
    • Sausages (2) and Peppers

      12.50
    • One Meatball

      4.25
    • One Sausage

      4.25
    • Garlic Toast

      6.50
    • Cheese Garlic Toast

      7.50
    • Desserts

    • Pizza Pie A La Mode

      7..95

      Fresh Baked Chocolate Chip Cookie or White Chocolate Macadamia Nut Cookie. Topped with Vanilla Bean Ice Cream.

    • Uncle Frank's Tiramisu

      7.95

      Frank Miceli's Twist on this Italian Classic. Marscapone Mousse with Lady Fingers soaked with Espresso and Liqueurs. Served in a Cappuccino Mug.

    • Chocolate Cake

      7.95

      Chocolate on Chocolate.

    • Carrot Cake

      7.95

      White Chocolate Cream Cheese Frosting.

    • Cheese Cake

      7.95

      Cream Cheese, Sour Cream and Vanilla Bean

    • Apple Pie

      7.95

      Apples and Cinnamon topped with a Buttery Crumb Topping on a Shortbread Crust.

      Make it A La Mode - Add 2.00

    • Canoli

      7.50

      Pastry Shell Filled with Sweetened Ricotta Cheese and Flavored with Liqueurs and Chocolate Chips.

    • Ice Cream

      5.95

      Cappuccino, Spumoni, Pistachio or Vanilla.